• Masalchi Restaurant: Celebrating the vibrant culture and spice of Indian street food.

Street Food Menus at Restaurant Wembley Park

Street Food At Masalchi, Atul Kochhar’s Restaurant In Wembley Park. One Of The Best Indian Restaurants For Vegan And Vegetarian Dishes, Inspired By Indian Street Food.

  • Masalchi Menu

    THE SPICE MASTER’S STREET FOOD – FROM THE HEART, INTO THE HANDS
    Our menu is designed to share, we recommend 4 – 5 dishes between two people. Dishes are cooked fresh to order and will be served as and when ready.

    SMALL PLATES

    DAHI PAPDI CHAAT (V)
    Spiced chickpeas with wheat crisps, sweet yoghurt, mint & tamarind chutney
    £7.95
    PUNJABI SAMOSA (V)
    Classic Punjabi samosa, tamarind drizzle
    £6.50
    ONION KALE BHAJI (VG)
    Onion & kale fritters with raw tamarind chutney
    £7.50
    CHICKEN 65 – HOTEL BUHARI (S)
    Crisp chicken – Classic from the streets on Chennai, tossed with curry leaves & chilli
    £9.95
    DAKHSINI PRAWNS
    Deep-fried prawns seasoned with southern spices and curry leaves
    £9.50
    FRIED CHICKEN MOMOS
    Deep-fried chicken dumplings served with tomato & garlic sauce
    £9.95
    CHILLI PANEER (V, S)
    Crispy cottage cheese tossed with onion, pepper, and tangy chilli garlic sauce
    £9
    BEETROOT CHAAP (VG)
    Beetroot & pinenut croquettes with beet hummus
    £8.50
    ALOO SAGO TIKKI (V)
    Spiced potato and tapioca pearls patties with mint and tamarind chutney
    £8.50
    PAV BHAJI (V)
    A classic from the streets of Mumbai – mashed vegetables cooked with onion, tomato & spices, served with butter toasted bun
    £9.75

    GRILLS

    MURGH MALAI TIKKA
    Chicken morsels marinated with yoghurt, cream, cheese
    £14.50
    MASALCHI TEEKHA (S)
    Boneless chicken thigh marinated in Kashmiri chilli and spices
    £14.50
    MALAI BROCCOLI (V)
    Broccoli florets marinated with yoghurt, cream and cheese
    £12
    OLD DELHI SEEKH KEBAB (S)
    Classic tandoori lamb seekh inspired from the street markets of Old Delhi
    £15
    PATIALA LAMB CHOPS
    Grilled lamb chops marinated with dried pomegranate seeds and pomegranate molasses
    £24
    KASHMIRI PANEER TIKKA (V)
    Char-grilled cottage cheese marinated in Kashmiri red chilli and spices
    £12.50
    AJWAINI PRAWNS
    Prawns marinated in Kashmiri chilli and carrom seeds
    £16

    FROM THE TANDOOR

    Shakahari Platter (2 pcs each)
    Tandoori paneer, malai broccoli, & aloo sago tikki
    £22
    Mansahari Platter (2 pcs each)
    Lamb chops, Masalchi teekha, & zafrani salmon tikka
    £32

    HANDI MASALA KALIA

    MALABAR FISH CURRY
    Seabass in south Indian curry sauce
    £16
    CRAB PEPPER FRY (S)
    White crab meat tossed with curry leaf and crushed peppercorn, served with Malabar paratha and homemade pachadi
    £16.50
    MURG TARIWALA
    Classic home-style chicken curry with onion, tomato and Indian spices
    £16.25
    CHICKEN MAKHAN MASALA
    Classic butter chicken with dried fenugreek leaves
    £16.25
    ROGAN JOSH (S)
    Diced lamb leg cooked with caramelised onions and Kashmiri chilli
    £17.95
    QUINOA CAULIFLOWER KOFTA (V)
    Quinoa and cauliflower dumplings in rich cashew nut gravy
    £15.25
    SAAG PANEER (V)
    Indian cottage cheese braised in garlic tempered spinach finished with cream
    £15.25
    AJWAINI BHINDI (VG)
    Okra tossed in onion tomato masala tempered with carom seeds
    £15.25
    AMRITSARI CHANA MASALA (VG) (S)
    Chickpeas cooked with onion, tomato & homemade spices
    £15.25

    SALADS

    Tandoori Chicken Salad
    Tender chicken tossed with peppers, onions, tomatoes, and green leaves, finished with pineapple chilli mayo
    £12
    Sweet Potato Salad (VG)
    Roasted sweet potato salad with chimichurri dressing and green leaves
    £9

    VEGETABLES & SIDES

    ALOO JEERA (V)
    Baby potatoes sautéed with cumin & spices
    £8.95
    MAA DI DAAL (V)
    Chef’s signature slow cooked black lentils
    £8.95
    PEELI DAAL (VG)
    Yellow lentils tempered with cumin
    £8.95
    PAPAD AND CHUTNEY (V)
    £4.25
    CUCUMBER RAITA / PLAIN DAHI (V)
    £3.50
    PUNJABI LACHHA PYAAZ (VG)
    Spicy masala onions
    £3.25
    EXTRA CHUTNEY
    £0.55

    BREAD & RICE

    NAAN (V)
    plain | butter | chilli | garlic
    £4.25
    CHEESE NAAN (V)
    Chilli or Garlic
    £4.95
    PESHAWARI NAAN (V)
    £4.95
    TANDOORI ROTI (VG)
    £4.25
    RICE (V)
    Steamed or Jeera Pulao
    £5

    BIRIYANI

    CHICKEN BIRYANI
    Southern Indian spiced chicken with basmati rice
    £17.25
    GOSHT BIRYANI (S)
    Boneless lamb with saffron, spices and basmati rice
    £18.25
    NIZAMI SUBZ BIRYANI (V)
    Seasonal vegetables with Nizami spices and basmati rice
    £16.50
    .
    (S) Spicy (V) Suitable for Vegetarians (VG) Suitable for VegansIf you have a food allergy or intolerance, please ask a member of staff about the ingredients in your meal.All prices are inclusive of VAT. A discretionary 10% service charge will be added to your bill.

  • Lunch Menu

    2 course £22 | 3 course £26
    Mon – Fri
    12pm – 3pm
    (excluding bank holiday and event days)

    Lunch menu is available for tables of up to 5 guests only.

    STARTERS (select two)

    Punjabi Samosa (V)
    Classic Punjabi samosa, tamarind drizzle
    Chukundar Chaap (V)
    Beetroot and pine nut croquettes with beet hummus
    Murgh Malai Tikka
    Chicken morsels marinated in yoghurt, cream, cheese, grilled in clay oven
    Old Delhi Seekh Kebab
    Classic tandoori lamb seekh inspired from the streets markets of Old Delhi
    Nimbu Harimirch Prawns (£8 Supplement)
    Prawns marinated with yoghurt, green chilli and makrut leaves

    MAIN COURSE (select one)

    Quinoa Cauliflower Kofta (V)
    Quinoa and cauliflower dumplings in rich cashew nut gravy
    Saag Paneer (V)
    Indian cottage cheese braised in garlic tempered spinach finished with cream
    Chicken Makhan Masala
    Classic butter chicken with dried fenugreek leaves
    Rogan Josh
    Diced lamb leg cooked with caramelised onions and Kashmiri chilli
    Chicken Biryani (£9.50 Supplement)
    Southern Indian flavoured chicken biryani
    (All main courses are served with pulao rice)
    Bread – choose any one £3.25
    Naan: plain | butter | chilli | garlic or roti

    DESSERT (select one)

    Gulab Jamun (V, Nuts)
    Cheese dumplings in rose syrup
    Kulfi (V)
    Mango flavoured kulfi served with rose syrup
    .
    Please inform a member of staff if you have any allergies before you order food or drink.All prices are inclusive of VAT. A discretionary 10% service charge will be added to your bill.

  • Kids Menu

    £8.99 per Dish
    For children below 10 years of age.
    (All dishes are mild)
    MOZZARELLA STICKS AND CHIPS
    Deep fried mozzarella cheese sticks served with chips
    £8.99
    ALOO TIKKI BURGER
    Mild spiced potato patties, lettuce, mayo, brioche bun
    £8.99
    PANEER MAKHANI
    Indian cottage cheese simmered in rich tomato gravy served with naan or rice
    £8.99
    CHICKEN TIKKA BURGER
    Chicken tikka, lettuce, mayo, brioche bun
    £8.99
    CHICKEN NUGGETS AND CHIPS
    Batter-fried chicken supremes served with chips
    £8.99
    CHICKEN MAKHANI
    Classic butter chicken served with naan or rice
    £8.99
    .
    If you have a food allergy or intolerance, please ask a member of staff about the ingredients in your meal.All prices are inclusive of VAT. A discretionary 10% service charge will be added to your bill.

  • Dessert Menu

    BELGIUM CHOCOLATE MOUSSE (EGG)
    Velvety chocolate mousse with berry compote
    £9.50
    GULAB JAMUN (V)
    Soft golden fried dumplings soaked in rose syrup
    £7.50
    MANGO KULFI (V)
    Traditional Indian-style mango ice cream
    £7
    GAJAR KA HALWA (V)
    Cardamon infused classic carrot pudding
    £7.75
    TANDOORI PINEAPPLE (VG)
    Grilled pineapple with coconut sorbet
    £7.50
    ICE CREAM | TWO SCOOPS (EGG)
    Vanilla | Chocolate
    £7
    SORBET TWO SCOOPS (EGG)
    Passionfruit | Coconut
    £7
    CELEBRATION CAKE (EGG)
    Birthday | Anniversary | Congratulations
    Please advise on occasion
    £8.50

    DESSERT WINE 75ML

    SAUTERNES DULONG RESERVE
    Bordeaux, France
    £7.50
    ARIYANAS DAVID TINTO DULCE
    Malaga, Spain
    £8.50

    TEA & COFFEE

    MASALA CHAI
    The authentic way
    £4.50
    ENGLISH BREAKFAST TEA
    £4.50
    FRESH MINT TEA
    £4.50
    STREET & CO ROAST ARABICA BEANS
    Americano, cappucino, café latte, flat white, double espresso All coffees available as decaf.
    £4.50

    SIP & SETTLE

    MONK MARTINI
    Old Monk Xo, Kahlua, espresso, vanilla syrup
    £14
    IRISH COFFEE
    Irish whisky, black coffee, heavy cream
    £12.50

    COGNAC

    50ml
    HENNESSY VS
    £10
    REMY MARTIN VSOP
    £11
    .
    Standard measures available for wine (125 ml) and spirits (25ml). Mixers extra as applicableIf you have a food allergy or intolerance, please ask a member of staff about the ingredients in your meal.All prices are inclusive of VAT. A discretionary 10% service charge will be added to your bill.

  • Diwali Menu

    6 – 10 november

    NON-VEGETARIAN
    £39 PER PERSON

    DUDHIYA PANEER KEBAB
    Shallow fried soft cottage cheese kebab stuffed with spiced potato
    CRAB CUTLET
    Bengali style crab cutlet with tomato chutney
    TANDOORI CHICKEN LOLLIPOP
    Char-grilled chicken lollipop marinated in yoghurt, Kashmiri chilli and spices
    ACHAARI SAAG GHOST
    Lamb leg dices slow braised in a rich spinach gravy with pickling spices
    GOAN FISH CURRY
    Fish simmered in a rich coconut gravy with kokum and traditional Goan spices
    Served with black dal, pulao rice, & butter naan
    SHAHI RASMALAI PHIRNI
    Creamy rice pudding flavoured with saffron, cardamom, rasmalai crumble, pistachio

    VEGETARIAN
    £39 PER PERSON

    DUDHIYA PANEER KEBAB
    Shallow fried soft cottage cheese kebab stuffed with spiced potato
    BEETROOT CUTLET
    Bengali style beetroot cutlet with beet hummus
    TANDOORI SOYA CHAAP
    Char-grilled soya chaap marinated with Kashmiri red chilli, yoghurt, & spices
    ACHAARI SAAG PANEER
    Indian cottage cheese braised in a rich spinach gravy with prickling spices
    SUBZ JALFREZI
    Seasonal vegetable sautéed in a tangy tomato sauce with peppers, onion and aromatic spices
    Served with black dal, pulao rice, & butter naan
    SHAHI RASMALAI PHIRNI
    Creamy rice pudding flavoured with saffron, cardamom, rasmalai crumble, pistachio
    .
    If you have a food allergy or intolerance, please ask a member of staff about the ingredients in your meal.

    All prices are inclusive of VAT. A discretionary 10% service charge will be added to your bill.

  • Festive Menus

    1 – 24 DECEMBER
    £42 per person

    FESTIVE MENU – NON-VEGETARIAN

    AVOCADO DAHI KEBAB
    Deep fried avocado and yoghurt patties served with tomato & garlic chutney
    ZAFRANI MURGH TIKKA
    Chicken tikka marinated with saffron, cheese, yoghurt and cardamom
    RECHEADO SEA TROUT TIKKA
    Sea trout with Goan Recheado spice, charred in the tandoor
    LAMB NIHARI
    Diced lamb slow- braised in a traditional Nihari style gravy
    CHICKEN PEPPER FRY
    Chicken tossed with crushed peppercorn, curry leaf and southern spices
    Served with black dal, pulao rice, & garlic naan
    BELGIAN CHOCOLATE MOUSSE
    Velvety chocolate mousse with blueberry compote

    FESTIVE MENU – VEGETARIAN

    AVOCADO DAHI KEBAB
    Deep fried avocado and yoghurt patties served with tomato garlic chutney
    TRUFFLE MALAI BROCCOLI
    Grilled broccoli florets marinated with truffle oil, cream cheese spices
    RECHEADO PANEER TIKKA
    Grilled cottage cheese with Goan Recheado masala
    KATHAL PEPPER FRY
    Jackfruit tossed with curry leaves, mustard, and crushed peppercorns
    QUINAO CAULIFLOWER KOFTA
    Quinoa and cauliflower dumpling in rich cashew nut gravy
    Served with black dal, pulao rice & garlic naan
    BELGIAN CHOCOLATE MOUSSE
    Velvety chocolate mousse with blueberry compote
    .
    If you have a food allergy or intolerance, please ask a member of staff about the ingredients in your meal.

    All prices are inclusive of VAT. A discretionary 10% service charge will be added to your bill.

  • Chef’s Dinner Dabba

    2 course £25 | 3 course £29

    Monday to Thursday 4pm to 8pm, maximum up to a table of 5 guests, not applicable on event days.
    served with Papad and Chutney

    STARTERS (SELECT TWO)

    Punjabi Samosa (V)
    Classic Punjabi samosa, tamarind drizzle
    Kashmiri Paneer Tikka (V)
    Char-grilled cottage cheese marinated in Kashmiri red chilli and spices
    Masalchi Teekha
    Boneless chicken thigh marinated in Kashmiri chilli and spices
    Old Delhi Seekh Kebab
    Classic tandoori lamb seekh inspired from the street markets of Old Delhi

    Main COURSE (SELECT ONE)

    Amritsari Chana Masala (V)
    Chickpeas cooked with onion, tomato & homemade spices
    Saag Paneer (V)
    Indian cottage cheese braised in garlic tempered spinach finished with cream
    Chicken Makhan Masala
    Classic butter chicken with dried fenugreek leaves
    Rogan Josh
    Diced lamb leg cooked with caramelised onions and Kashmiri chilli
    (All main courses are served with pulao rice)
    Bread – choose any one £3.75
    Naan: plain | butter | chilli | garlic or roti

    DESSERT (SELECT ONE)

    Gulab Jamun (V, Nuts)
    Soft golden fried dumplings soaked in rose syrup
    Kulfi (V)
    Mango flavoured ice-cream served with rose syrup
    Add a bottle of house white or red wine for £30
    *Maximum upto a table of 5 guests
    .
    Please inform a member of staff if you have any allergies before you order food or drink. All prices are inclusive of VAT. A discretionary 12.5% service charge will be added to your bill.

  • Event Day Menu (Wembley Stadium & Arena Events)

    The Spice Master’s street food, from the heart, into the hands

    Our menu is designed to share, we recommend 4 – 5 dishes between two people. Dishes are cooked fresh to order and will be served as and when ready.

    SMALl PLATES

    Chicken 65 Hotel Buhari (S)
    Crisp chicken tossed with curry leaves & chilli
    £10.50
    Fried Chicken Momos
    Deep-fried chicken dumplings served with tomato & garlic salsa
    £10.50
    Malgapodi Prawn Popcorns
    Deep-fried prawn popcorns seasoned with podi masala and curry leaves
    £10.25
    Chilli Paneer (V) (S)
    Crispy cottage cheese tossed with onion and tangy chilli garlic sauce
    £9.50
    Dahi Papdi Chaat (V)
    Spiced chickpeas, wheat crisps, sweet yoghurt, mint, tamarind chutney
    £8.50
    Punjabi Samosa (V)
    Classic Punjabi samosa, tamarind drizzle
    £7.25
    Onion Kale Bhaji (VG)
    Onion & kale fritters with raw tamarind chutney
    £8.50
    Beetroot Chaap (VG)
    Beetroot & pinenut croquettes with beet hummus
    £8.75

    GRILLS

    Murgh Malai Tikka
    Chicken morsels marinated with yoghurt, cream, cheese and grilled in clay oven
    £15.50
    Masalchi Teekha (S)
    Boneless chicken thigh marinated in Kashmiri chilli and spices
    £15.50
    Kashmiri Paneer Tikka (V)
    Char-grilled cottage cheese marinated in Kashmiri red chilli and spices
    £13.50
    Tandoori Gobi (VG)
    Cauliflower florets marinated in Rajasthani sula masala, burnt corn chutney
    £11.25
    Old Delhi Seekh Kebab (S)
    Classic tandoori lamb seekh inspired from the street markets of Old Delhi
    £16
    Patiala Lamb Chops
    Grilled lamb chops marinated with dried pomegranate seeds and pomegranate molasses
    £25
    Nimbu Harimirch Prawns
    Prawns marinated with yoghurt, green chilli and makrut leaves
    £17

    HANDI, MASALA, KALIA

    Fish Moilee Curry
    Seabass braised in onion, ginger, coconut and curry leaf sauce
    £16.25
    Chicken Makhan Masala
    Classic butter chicken with dried fenugreek leaves
    £16.75
    Murg Tariwala
    Classic home-style chicken curry with onion, tomato and Indian spices
    £16.75
    Rogan Josh (S)
    Diced lamb leg cooked with caramelised onions and Kashmiri chilli
    £18.25
    Quinoa Cauliflower Kofta (V)
    Quinoa and cauliflower dumplings in rich cashew nut gravy
    £15.75
    Saag Paneer (V)
    Indian cottage cheese braised in garlic tempered spinach finished with cream
    £15.75
    Amritsari Chana Masala (VG) (S)
    Chickpeas cooked with onion, tomato & homemade spices (VG) (S)
    £15.75

    BIRYANI

    Chicken Biryani
    Southern Indian flavoured chicken biryani
    £18.00
    Nizami Subz Biryani (V)
    Seasonal vegetables with Nizami spices and basmati rice
    £17.50

    VEGETABLES & SIDES

    Sweet Potato Salad (VG)
    Roasted sweet potato salad with Chimichurri dressing and green leaves
    £9.50
    Aloo Jeera (V)
    Baby potatoes sautéed with cumin & spices
    £9.25
    Maa Di Daal (V)
    Chef’s signature slow cooked black lentils
    £9.25
    Peeli Daal (VG)
    Yellow lentils tempered with cumin
    £9.25
    Papad and Chutney (V)
    £5.00
    Cucumber Raita / Plain Dahi (V)
    £3.75
    Punjabi Lacha Pyaaz (VG)
    Spicy masala onions
    £3.50

    BREAD & RICE

    Naan | Plain, Butter, Chilli or Garlic (V)
    £5.50
    Cheese Naan | Chilli or Garlic (V)
    £5.50
    Tandoori Roti (VG)
    £5
    Peshawari Naan (V)
    £4.50
    Rice | Steamed or Jeera Pulao (V)
    £5.50

    DESSERTS

    Gulab Jamun (V)
    Cheese dumplings in rose syrup
    £8
    Mango Kulfi (V)
    Traditional Indian-style mango ice cream
    £8
    Ice Cream | Two Scoops (EGG)
    Vanilla | Chocolate
    £8
    Sorbet | Two Scoops (VG)
    Passionfruit | Coconut
    £8
    Celebration Cake (EGG)
    Birthday | Anniversary | Congratulations
    Please advise on occasion
    £8

    DRINKS MENU

    WHITE WINES

    Pinot Grigio, Il Caggio 175ml | 250ml | Bottle
    Veneto, Italy
    £9.57 | £12.75 | £37
    Sauvignon Blanc, Atul Kochhar Nyakas Reserve 175ml | 250ml | Bottle
    Budai, Hungary
    £11 | £14.25 | £40
    Albarino, Depende 175ml | 250ml | Bottle
    Rias Baixas, Spain
    £12 | £15.75 | £47
    Mango Wine, Rhythm Winery 175ml | 250ml | Bottle
    Pune, India
    £13.25 | £16.75 | £50
    Gavi, La Manaia
    Piedmont, Italy
    £55
    Chablis Domaine de Vauroux
    Burgundy, France
    £70
    Cloudy Bay Sauvignon Blanc
    Marlborough, New Zealand
    £90

    RED WINES

    Malbec, Septima 175ml | 250ml | Bottle
    Mendoza, Argentina
    £11.25 | £14.25 | £42
    Cabernet Franc/Merlot, Atul Kochhar Maltinszky Reserve 175ml | 250ml | Bottle
    Hungary
    £11.50 | £14.75 | £44
    Pinot Noir, Les Mougeottes 175ml | 250ml | Bottle
    Languedoc, France
    £11.25 | £14.25 | £42
    Tempranillo, Vina Arroba 175ml | 250ml | Bottle
    Rioja, Spain
    £9.75 | £12.50 | £37

    ROSE WINES

    Pinot Grigio Blush, Villa del Lago 175ml | 250ml | Bottle
    Veneto, Italy
    £10.25 | £12.75 | £39
    Cinsault & Grenache, Saint Louis de Provence
    Provence, France
    £52
    Whispering Angel Pinot Noir, Caves d’Esclanse
    Provence, France
    £70

    SPARKLING WINES

    Filipetti, Prosecco 125ml | Bottle
    Veneto, Italy
    £8 | £45
    Atul Kochhar Brut Premier Cru
    Champagne, France
    £85
    Taittinger Brut Reserve
    Champagne, France
    £110

    VODKA

    50ml
    Desi Daru Original
    £10
    Desi Daru Alphonso Mango
    £10
    Grey Goose
    £10.50

    GIN

    50ml
    Bombay Sapphire
    £8
    Hendricks
    £9.50
    Silent Pool
    £9.75
    Jamun
    £10.25
    Salcombe
    £10
    New London Light 0%
    £7.50

    WHISKEY

    50ml
    Monkey Shoulder
    £9
    Johnnie Walker Black Label
    £9.50
    Glenfiddich 12 | Speyside
    £11
    Jameson
    £8
    Indri | Single Malt
    £11
    Amrut | Single Malt
    £12

    RUM

    50ml
    Bacardi White | Spiced | Dark
    £8
    Old Monk
    £8.50
    Old Monk XO Coffee
    £8.75

    TEQUILA

    50ml
    Mijenta Blanco
    £10.50
    Mijenta Reposado
    £11.50

    SOFT DRINKS

    Coke | Diet Coke | Coke Zero Sprite Zero | Fanta
    £4.75
    Fruit Juice
    Apple | Orange | Pineapple | Cranberry | Passion Fruit | Guava
    £4.75
    Fever Tree
    Soda | Lemonade | Ginger Ale | Ginger Beer | Indian Tonic | Light Tonic | Elderflower Tonic | Rhubarb & Raspberry Tonic
    £4.75
    Still or Sparkling Water
    £3 Small | Large £5.50

    COCKTAILS | £14.50 EACH

    Atul’s Favourite Martini
    Desi Daru Original, passion fruit purée, chilli passion fruit
    Wembley Park
    Grey Goose, peach liqueur, passion fruit purée, pineapple juice, vanilla syrup, rose water
    Desi Mango Mehfil
    Desi Daru Alphonso Mango, coconut syrup, guava juice, fresh lemon juice
    Clarified Mango Chaos
    A clarified blend of Desi Daru Alphonso Mango, mango purée, fresh lemon juice, yoghurt
    Bombay Spritz
    Bombay Sapphire, Martini Bianco, St Germain Elderflower, ginger ale
    Kiwi Mojito
    Bacardi Carta Blanca, kiwi purée, fresh lime juice, fresh mint leaves, ginger beer
    Pineapple & Chilli Margarita
    Mijenta Blanco, triple sec, pineapple, fresh lime juice, chilli syrup
    Silent Negroni
    Silent Pool, Campari, sweet vermouth
    Smoked Old Fashioned
    Smoked Monkey Shoulder, Benedictine, Angostura bitter, orange bitters

    NON ALCOHOLIC DRINKS

    Nimboo Soda
    Sweet or salted
    £5.50
    Lassi
    Mango | Sweet | Salted | Pineapple & Coconut
    £6.50
    Berry Delight
    Raspberry, strawberry, lemonade
    £6.50
    Chilli Mango Virgin Mojito
    Fresh mint, mango pulp, chilli, lemonade
    £7.25
    Watermelon Basil Cooler
    Fresh watermelon, basil, lime, ginger ale
    £7.25

    BEERS & CIDER

    Cobra Beer Pint | 1/2Pint
    Draught lager 4.3% alc
    £7.50 | £4
    Cobra Beer
    660ml 4.5% alc
    £8 Bottle
    White Rhino Lager
    330ml 4.8% alc
    £5.25 Bottle
    White Rhino IPA
    330ml 5.5% alc
    £5.75 Bottle
    Peacock Cider
    500ml Mango & lime 4% alc
    £6.50 Bottle
    0% Alcohol Beer
    £3.75 Bottle
LOCATION

Masalchi by Atul Kochhar
2 Wembley Park Boulevard,
Wembley HA9 0HP

Get Directions

Nearest Parking – ‘Red Car Park’ (5 mins walk)
Underground – Wembley Park (Metropolitan and Jubilee lines)
Overground – Wembley Central

ACCESSIBLE ENTRANCE
Please use our side entrance on the corner of Olympic and Engineers Way.

HOURS

Monday to Thursday
11am — 9:30pm

Friday to Saturday
11am — 10pm

Sunday
11:30am — 9pm

Reviews restaurants Wembley arena and stadium shopping areas Masalchi

 

RESERVATIONS

020 3667 9990 (10:30am – 10pm)
reservations@masalchi.co.uk
Private Dining and Event Enquiries

DRESS CODE
At Masalchi we pride ourselves in providing you with the best service, food and atmosphere. Therefore, we kindly ask that our guests respect our smart casual dress code policy. We also request that all guests wear appropriate footwear at all times.

Award winning restaurant Wembley Stadium Park

Menu
  • follow us on instagram
  • follow us on facebook
Masalchi by Atul Kochhar
2 Wembley Park Boulevard,
Wembley HA9 0HP

Get Directions

020 3667 9990

Nearest Parking - 'Red Car Park' (5 mins walk)
Underground - Wembley Park (Metropolitan and Jubilee lines)
Overground - Wembley Central 

Disabled Access - we suggest that you stop on the corner of Olympic Way West and Engineers Way and use our side entrance.