Masalchi Menu
THE SPICE MASTER’S STREET FOOD – FROM THE HEART, INTO THE HANDS Our menu is designed to share, we recommend 4 – 5 dishes between two people. Dishes are cooked fresh to order and will be served as and when ready.HALF PLATESDAHI PAPDI CHAAT (V)Spiced chickpeas with wheat crisps, sweet yoghurt, mint & tamarind chutney£7.95PUNJABI SAMOSA (V)Classic Punjabi samosa, tamarind drizzle£6.50KOTHIMBIR VADI (VG)Chickpea fritters flavoured with coriander leaves, sesame seed & spices, served with tomato garlic chutney£7.50ONION KALE BHAJI (VG)Onion & kale fritters with raw tamarind chutney£7.50CHICKEN 65 – HOTEL BUHARI (S)Crisp chicken tossed with curry leaves and chilli£9.95MALGAPODI PRAWN POPCORNSDeep fried prawn popcorns seasoned with podi masala and curry leaves£9.50FRIED CHICKEN MOMOSDeep fried chicken dumplings served with tomato and garlic salsa£9.95NADRU CHILLI (VG)Crispy lotus stem tossed with fresh chilli, lemon, sesame and sweet chilli sauce£8.50BEETROOT CHAAP (VG)Beetroot & pinenut croquettes with beet hummus£8.50KACHORI ALOO RASSA (V)Spiced lentil stuffed fried pastry with potato curry – from the streets of Uttar Pradesh£9.25PAV BHAJI (V)A classic from the streets of Mumbai – mashed vegetables cooked with onion, tomato & spices, served with butter toasted bun£9.75GRILLSMURGH MALAI TIKKAChicken morsels marinated with yoghurt, cream, cheese and grilled in clay oven£14.50MASALCHI TEEKHA (S)Boneless chicken thigh marinated in Kashmiri chilli and spices£14.50MALAI BROCCOLI (V)Grilled broccoli florets marinated in yoghurt, cream, cheese, cardamom & mild spices.£10OLD DELHI SEEKH KEBAB (S)Classic tandoori lamb seekh inspired from the street markets of Old Delhi£15PATIALA LAMB CHOPSGrilled lamb chops marinated with dried pomegranate seeds and pomegranate molasses£24KASHMIRI PANEER TIKKA (V)Char-grilled cottage cheese marinated in Kashmiri red chilli and spices£12.50AJWAINI PRAWNSPrawns marinated with yoghurt, mustard oil and carom seeds, cooked in clay oven£16HANDI MASALA KALIAFISH MOILEE CURRYSeabass braised in onion, ginger, coconut and curry leaf sauce£15.75CRAB PEPPER FRY (S)White crab meat tossed with curry leaf and crushed peppercorn, served with Malabar paratha and homemade pachadi£16.50MURGIR JHOLClassic Bengali chicken curry with potato, onion, tomato and aromatic whole spices£16.25CHICKEN MAKHAN MASALAClassic butter chicken with dried fenugreek leaves£16.25ROGAN JOSH (S)Diced lamb leg cooked with caramelised onions and Kashmiri chilli£17.95QUINOA CAULIFLOWER KOFTA (V)Quinoa and cauliflower dumplings in rich cashew nut gravy£15.25SAAG PANEER (V)Indian cottage cheese braised in garlic tempered spinach finished with cream£15.25AJWAINI BHINDI (VG)Okra tossed in onion tomato masala tempered with carom seeds£15.25AMRITSARI CHANA MASALA (VG) (S)Chickpeas cooked with onion, tomato & homemade spices£15.25VEGETABLES & SIDESALOO JEERA (V)Baby potatoes sautéed with cumin & spices£8.95MAA DI DAAL (V)Chef’s signature slow cooked black lentils£8.95PEELI DAAL (VG)Yellow lentils tempered with cumin£8.95PAPAD AND CHUTNEY (V)£4.25CUCUMBER RAITA / PLAIN DAHI (V)£3.50PUNJABI LACHHA PYAAZ (VG)Spicy masala onions£3.25EXTRA CHUTNEY£0.55BREAD & RICENAAN (V)plain | butter | chilli | garlic£4.25CHEESE NAAN (V)Chilli or Garlic£4.95PESHAWARI NAAN (V)£4.95TANDOORI ROTI (VG)£4.25RICE – STEAMED OR JEERA PULAO (V)£5BIRIYANICHICKEN BIRYANISouthern Indian flavoured chicken biryani£17.25GOSHT BIRYANI (S)Boneless lamb with saffron, spices and basmati rice£18.25NIZAMI SUBZ BIRYANI (V)Seasonal vegetables with Nizami spices and basmati rice£16.50.(S) Spicy (V) Suitable for Vegetarians (VG) Suitable for VegansIf you have a food allergy or intolerance, please ask a member of staff about the ingredients in your meal.All prices are inclusive of VAT. A discretionary 10% service charge will be added to your bill.Lunch Menu
2 course £20 | 3 course £24 Mon – Fri 12pm – 3pm (excluding bank holiday and event days)STARTERS (select two)Punjabi Samosa (V)Classic Punjabi samosa, tamarind drizzleChukundar Chaap (V)Beetroot and pine nut croquettes with beet hummusMurgh Malai TikkaChicken morsels marinated in yoghurt, cream, cheese, grilled in clay ovenOld Delhi Seekh KebabClassic tandoori lamb seekh inspired from the streets markets of Old DelhiAjwaini Prawns (£8 Supplement)Prawns marinated with yoghurt, mustard oil, carom seeds, cooked in clay ovenMAIN COURSE (select one)Quinoa Cauliflower Kofta (V)Quinoa and cauliflower dumplings in rich cashew nut gravySaag Paneer (V)Indian cottage cheese braised in garlic tempered spinach finished with creamChicken Makhan MasalaClassic butter chicken with dried fenugreek leavesRogan JoshDiced lamb leg cooked with caramelised onions and Kashmiri chilliChicken Biryani (£9.50 Supplement)Southern Indian flavoured chicken biryani(All main courses are served with pulao rice)Bread – choose any one £3.00Naan: plain | butter | chilli | garlic or rotiDESSERT (select one)Gulab Jamun (V, Nuts)Cheese dumplings in rose syrupKulfi (V)Mango flavoured kulfi served with rose syrup.Please inform a member of staff if you have any allergies before you order food or drink.All prices are inclusive of VAT. A discretionary 10% service charge will be added to your bill.Kids Menu
£8.99 per Dish(All dishes are mild)MOZZARELLA STICKS AND CHIPSDeep fried mozzarella cheese sticks served with chips£8.99ALOO TIKKI BURGERMild spiced potato patties, lettuce, mayo, brioche bun£8.99PANEER MAKHANIIndian cottage cheese simmered in rich tomato gravy served with naan or rice£8.99CHICKEN TIKKA BURGERChicken tikka, lettuce, mayo, brioche bun£8.99CHICKEN NUGGETS AND CHIPSBatter-fried chicken supremes served with chips£8.99CHICKEN MAKHANIClassic butter chicken served with naan or rice£8.99.If you have a food allergy or intolerance, please ask a member of staff about the ingredients in your meal.All prices are inclusive of VAT. A discretionary 10% service charge will be added to your bill.Dessert Menu
DATE STICKY TOFFEE PUDDING (EGG)Date pudding, salted toffee sauce£8.50GULAB JAMUN (V)Cheese dumplings in rose flavoured sugar syrup£7.50KULFI WITH ROSE SYRUP (V)Mango flavoured kulfi served with rose syrup£7GAJAR KA HALWA (V)Cardamom infused classic carrot pudding£7.75TANDOORI PINEAPPLE (VG)Grilled pineapple with coconut sorbet£7.5ICE CREAM | TWO SCOOPS (EGG)Vanilla | Chocolate£7SORBET TWO SCOOPS (EGG)Passionfruit | Coconut£7CELEBRATION CAKE (EGG)Birthday | Anniversary | Congratulations Please advise on occasion£8.50DESSERT WINE 75MLSAUTERNES DULONG RESERVEBordeaux, France£7.50ARIYANAS DAVID TINTO DULCEMalaga, Spain£8.50TEA & COFFEEMASALA CHAIThe authentic way£4.50ENGLISH BREAKFAST TEA£4.50FRESH MINT TEA£4.50STREET & CO ROAST ARABICA BEANSAmericano, cappucino, café latte, flat white, double espresso All coffees available as decaf.£4.50SIP & SETTLEMONK MARTINIOld Monk Xo, Kahlua, espresso, vanilla syrup£14IRISH COFFEEIrish whisky, black coffee, heavy cream£12.50COGNAC50mlHENNESSY VS£10REMY MARTIN VSOP£11.Standard measures available for wine (125 ml) and spirits (25ml). Mixers extra as applicableIf you have a food allergy or intolerance, please ask a member of staff about the ingredients in your meal.All prices are inclusive of VAT. A discretionary 10% service charge will be added to your bill.Event Day Menu (Wembley Stadium & Arena Events)
The Spice Master’s street food, from the heart, into the hands
Our menu is designed to share, we recommend 4 – 5 dishes between two people. Dishes are cooked fresh to order and will be served as and when ready.SMALl PLATESChicken 65 Hotel Buhari (S)Crisp chicken tossed with curry leaves & chilli£10.50Fried Chicken MomosDeep-fried chicken dumplings served with tomato & garlic salsa£10.50Malgapodi Prawn PopcornsDeep-fried prawn popcorns seasoned with podi masala and curry leaves£10.25Dahi Papdi Chaat (V)Spiced chickpeas, wheat crisps, sweet yoghurt, mint, tamarind chutney£8.50Punjabi Samosa (V)Classic Punjabi samosa, tamarind drizzle£7.25Onion Kale Bhaji (VG)Onion & kale fritters with raw tamarind chutney£8.50Beetroot Chaap (VG)Beetroot & pinenut croquettes with beet hummus£8.75GRILLSMurgh Malai TikkaChicken morsels marinated with yoghurt, cream, cheese and grilled in clay oven£15.50Masalchi Teekha (S)Boneless chicken thigh marinated in Kashmiri chilli and spices£15.50Kashmiri Paneer Tikka (V)Char-grilled cottage cheese marinated in Kashmiri red chilli and spices£13.50Malai Broccoli (V)Grilled broccoli florets marinated in yogurt, cream, cheese, cardamon & mild spices£11.25Old Delhi Seekh Kebab (S)Classic tandoori lamb seekh inspired from the street markets of Old Delhi£16.00Patiala Lamb ChopsGrilled lamb chops marinated with dried pomegranate seeds and pomegranate molasses£24.00Ajwaini PrawnsPrawns marinated with yoghurt, mustard oil and carom seeds, cooked in clay oven£17.00HANDI, MASALA, KALIAFish Moilee CurrySeabass braised in onion, ginger, coconut and curry leaf sauce£16.25Chicken Makhan MasalaClassic butter chicken with dried fenugreek leaves£16.75Murgir JholClassic Bengali chicken curry with potato, onion, tomato and aromatic whole spices£16.75Rogan Josh (S)Diced lamb leg cooked with caramelised onions and Kashmiri chilli£17.95Quinoa Cauliflower Kofta (V)Quinoa and cauliflower dumplings in rich cashew nut gravy£15.75Saag Paneer (V)Indian cottage cheese braised in garlic tempered spinach finished with cream£15.75Amritsari Chana Masala (VG) (S)Chickpeas cooked with onion, tomato & homemade spices (VG) (S)£15.75BIRYANIChicken BiryaniSouthern Indian flavoured chicken biryani£18.00Nizami Subz Biryani (V)Seasonal vegetables with Nizami spices and basmati rice£17.50VEGETABLES & SIDESAloo Jeera (V)£9.25Maa Di Daal (V)£9.25Peeli Daal (VG)£9.25Papad and Chutney (V)£5.00Cucumber Raita / Plain Dahi (V)£3.75Punjabi Lacha Pyaaz (VG)£3.50BREAD & RICENaan | Plain, Butter, Chilli or Garlic (V)£5.00Cheese Naan | Chilli or Garlic (V)£5.50Peshawari Naan (V)£5.50Tandoori Roti (VG)£4.50Rice | Steamed or Jeera Pulao (V)£5.50DESSERTSGulab Jamun (V)Cheese dumplings in rose syrup£8Kulfi with Rose Syrup (V)Mango flavoured kulfi served with rose syrup£8Ice Cream | Two Scoops (EGG)Vanilla | Chocolate£8Sorbet | Two Scoops (VG)Passionfruit | Coconut£8Celebration Cake (EGG)Birthday | Anniversary | Congratulations
Please advise on occasion£8WHITE WINESPinot Grigio, Villa del Lago 175ml | 250ml | BottleVeneto, Italy£9.50 | £12.25 | £38Sauvignon Blanc, Atul Kochhar Nyakas Reserve 175ml | 250ml | BottleBudai, Hungary£10.50 | £13.75 | £40Albarino, Depende 175ml | 250ml | BottleRias Baixas, Spain£12 | £15.75 | £47Viognier, SolasLanguedoc, France£49Gavi, Ca BiancaPiedmont, Italy£46Chablis Domaine Christophe PatriceBurgundy, France£59Cloudy Bay Sauvignon BlancMarlborough, New Zealand£90RED WINESMalbec, Somewhere Else 175ml | 250ml | BottleTulum Valley, Argentina£10.25 | £14.25 | £42Cabernet Franc/Merlot, Atul Kochhar Maltinszky Reserve 175ml | 250ml | BottleHungary£10.50 | £13.75 | £40Pinot Noir, Buis d’Aps 175ml | 250ml | BottleArdeche, France£11.25 | £13.50 | £44Syrah, SolasLanguedoc, France£49ROSE WINESPinot Grigio Blush, Villa del Lago 175ml | 250ml | BottleVeneto, Italy£9.50 | £12.25 | £38Cinsault & Grenache, Saint Louis de ProvenceProvence, France£49Whispering Angel Pinot Noir, Caves d’EsclanseProvence, France£70SPARKLING WINESFilipetti, Prosecco 125ml | BottleVeneto, Italy£8 | £42Atul Kochhar Brut Premier CruChampagne, France£80Taittinger Brut ReserveChampagne, France£110VODKA50mlBelvedere£10.50Absolut£8.50Grey Goose£10.50GIN50mlBombay Sapphire£8Hendricks£9.50Silent Pool£9.75Jamun£10.25Salcombe£10New London Light 0%£7.50WHISKEY50mlMonkey Shoulder£9Indri | Single Malt£11Glenfiddich 12 | Speyside£11Amrut | Single Malt£12Jameson£8Johnnie Walker Black Label£9.50RUM50mlBacardi£8Captain Morgan | Spiced or Dark£7.50Old Monk£8.50Old Monk XO Coffee£8.75TEQUILA50mlMijenta Blanco£10.50Mijenta Reposado£11.50SOFT DRINKSCoke | Diet Coke | Coke Zero Sprite Zero | Fanta£4.50Fruit JuiceApple | Orange | Pineapple | Cranberry | Passion Fruit | Guava£4.50Still or Sparkling Water£2.75 Small | Large £5COCKTAILS | £14 EACHAtul’s Favourite MartiniPisco, passion fruit puree, guava juice, vanilla syrup, chilliWembley ParkGrey Goose, peach liqueur, passion fruit puree, pineapple juice, vanilla syrup, roseKiwi MojitoBacardi Blanca, kiwi puree, lime juice, fresh mint, ginger beerWinter Spiced NegroniSilent Pool gin infused with spices, Campari, Sweet VermouthOld Delhi FashionedSmoked Monkey Shoulder, Benedictine, Angostura bitter, orange bitterPineapple And Chilli MargaritaMijenta Blanco tequila, pineapple juice, lemon juice, chilli syrupGuava ColadaTen to One rum infused with cardamom, guava juice, coconut syrup, lime juiceMonk MartiniOld Monk XO, Kahlua, espressoBasil SmashHendricks gin, lemon juice, simple syrup, basil leavesNON ALCOHOLIC DRINKSNimboo SodaSweet or salted£5.50LassiMango | Sweet | Salted | Pineapple & Coconut£6.50Berry DelightRaspberry, strawberry, lemonade£6.50Chilli Mango Virgin MojitoFresh mint, mango pulp, chilli, lemonade£7.25Watermelon Basil CoolerFresh watermelon, basil, lime, ginger ale£7.25BEERS & CIDERCobra Beer Pint | 1/2PintDraught lager 4.3% alc£7.50 | £4Malabar IPA Pint | 1/2PintDraught 4.7% alc£7.50 | £4White Rhino Lager330ml 4.8% alc£5.25 BottleWhite Rhino IPA330ml 5.5% alc£5.75 BottlePeacock Cider500ml Mango & lime 4% alc£6.50 Bottle0% Alcohol Beer£3.75 BottleKing Cobra750ml, Double fermented lager, 5.2% alc£11 BottleStandard measures available for wine (125 ml) and spirits (25ml). Mixers extra as applicable


